Folks been asking that we post our menu. We've been busy adding dishes and refining since our opening. Some of our customers said, "it would be really nice if you had X item, besides just fresh dumplings." So we listened, and added. :)

​From time to time we may have off-menu items we're testing because a customer asked or our chef wanted something different or employees made a recommendation. Life is about diversity, trials, and tribulations, food magically makes it all good.